Whisky produced in Canada – which must be mashed, distilled and aged within the country – is typically crafted with rich corn spirit and a prominent proportion of rye grain, resulting in a smooth, approachable style marked by signature warm rye spice. In fact, the practice is so iconic that the term Canadian Whisky has become widely interchangeable with Canadian Rye Whisky, beloved for its gentle complexity and easy-drinking character.
Distillery Forty Creek Region Canada Strength 40% Size 750ml Aged Vintage Bottled Forty Creek Barrel Select is a smooth Canadian whisky bottled at 40%...
The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.